Food Hygiene (Level 2) Safety Training Course

Food Hygiene (Level 2) Safety Training Course

£15.00

Our online Food Hygiene Level 2 safety training course has been developed to provide high quality, flexible and cost effective training to anyone who prepares, handles or serves food. Our Food Hygiene Level 2 training course will help employees to understand their legal duties and responsibilities. It provides training on best practice in the control of food safety hazards, the control of temperatures, food storage and preparation, personal hygiene and the cleaning of premises.

It is a legal requirement that all persons who handle food know the basic principles of food hygiene and understand how to work safely with and around food. This training and education is essential to help protect the food they serve from contamination, which in turn means safeguarding members of the public who consume the food.

Online Food Hygiene (Level 2) Safety Training Course

Our online Food Hygiene Level 2 safety training course has been developed to provide high quality, flexible and cost effective training to anyone who prepares, handles or serves food. Our Food Hygiene Level 2 training course will help employees to understand their legal duties and responsibilities. It provides training on best practice in the control of food safety hazards, the control of temperatures, food storage and preparation, personal hygiene and the cleaning of premises.

It is a legal requirement that all persons who handle food know the basic principles of food hygiene and understand how to work safely with and around food. This training and education is essential to help protect the food they serve from contamination, which in turn means safeguarding members of the public who consume the food.

This essential food hygiene level 2 course provides the latest up-to-date food hygiene information through an interactive online training course. The course uses a combination of interactive exercises, quizzes, text and animation to ensure that those completing the course fully understand the course content and their food safety responsibilities and duties.

The benefits of this online training course include the fact that it provides cost effective and flexible training in that staff do not have to leave the workplace to undertake the training.  The content of the training will also be identical for everyone helping to ensure that all staff receive the same level of food hygiene training.

Food Hygiene (Level 2) Safety Training – Course Content

Our online Food Hygiene (Level 2) Safety training course will help to ensure employees who handle food in the workplace understand the fundamental requirements of Food Hygiene and Food Safety.  The full content of the Food Hygiene Level 2 safety training course can be summarised as follows:

  1. Introduction to food hygiene
  2. Legislation and Regulation
  3. HACCP
  4. Food Safety Hazards
  5. Bacteria
  6. Personal Hygiene
  7. Premises and Equipment Hygiene
  8. Cleaning and Disinfection
  9. Pest Control
  10. Multiple choice test

Learning outcomes

Upon the completion of this Level 2 course you will have an understanding of the following:

  • Your responsibilities regarding food hygiene
  • The importance of individuals keeping clean and hygienic
  • The importance of keeping the work areas clean and hygienic
  • Tthe importance of keeping food safe

The duration of this course is approximately 30 minutes and no prior knowledge is required.

Upon the successful completion of the course, a Training Certificate will be issued.